One of my all time favorites!
24 slices - French Bread
3 Tbs - Olive Oil
1/2 cup - Pitted Black Olives (chopped)
1/2 cup - Green Olives (chopped)
2 - Garlic Cloves (chopped)
1 Tbs - Italian Dressing
3/4 cup - Chive & Onion Cream Cheese
Lightly brush bread with oil and bake at 375 for 10 -12 mins. Further chop olives and add garlic and dressing. Mix well. Spread cream cheese on bread and top with olive mixture. Top bread with olive mixture and return to over - bake another 6-8 minutes.
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