Wednesday, September 22, 2010

Spaghetti Pie

A dish as delicious as it sounds.

8 oz - Spaghetti (cooked)
1 - Egg
1/4 cup - Parmesan Cheese
1 Tbs - Butter
1 Lb - Ground Beef/Turkey
1 Jar - Spaghetti Sauce
Mozzerella Cheese

Mix cooked spaghetti, egg, cheese and butter.  Form "crust" into buttered pie pan.  Brown Beef/Turkey and add spaghetti sauce.  Pour mixture into pan and cook at 350 for 25 minutes.  Top with Mozzerella Cheese and cook another 5 minutes (or until cheese is melted).

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