A good twist on a traditional margarita.
46 oz - Pineapple Juice
1/2 c - Tequila
1/2 c - Triple Sec
1/4 c - Banana Liquer
Sugar
Salt
In a large pitcher combine pineapple juice (reserve 1/4 c), tequila, triple sec and banana loathe. Chill.
Dip rim of glass in pineapple juice and coat with salt/sugar mixture.
Originated From: Paula Deen
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