This is a refreshing twist on Salsa - perfect for a spring/summer side dish.
1 mango, peeled and diced
1 avocado, peeled and diced
1 plum tomato, diced
1 clove garlic, minced
1 jalepeño, seeded and diced
1/4 cup chopped fresh cilantro
2 tbsp fresh lime juice
1/4 cup chopped red onion
1 tbsp olive oil
salt and fresh pepper to taste
Combine all the ingredients and let it marinate in the refrigerator 30 minutes before serving.
Originated from: www.skinnytaste.com
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